hi guys.
any idea how to prepare garlic like when you go eat steam garlic with bamboo clams/prawns those kind of garlic?
sweet and not over powering
or those kind fried inside spaghetti aglio olio,
garlic sweet, not brown not overpowering
any special preperation needed?
any idea how to prepare garlic like when you go eat steam garlic with bamboo clams/prawns those kind of garlic?
sweet and not over powering
or those kind fried inside spaghetti aglio olio,
garlic sweet, not brown not overpowering
any special preperation needed?