Hi I'm a newbie here and want to try my hands on food photography. My first try is a picture of a sambal egg with rice, and I think it can be better enhanced with nicer props.
I would like to get feedback on photography techniques and lighting position.
I took this picture using Fujifilm F50fd, auto and macro mode.
I've also post processed the picture by adjusting the contrast and brightness.
Hope to hear some suggestions!