No leh, I notice it in my line of work. Always run out of bread roll whenever I have them, among all the other Nation they ate the most cheese too:bsmilie:
French Fries is not from France lah :bsmilie:
French fried potatoes were likely invented during the 18th century in the area that later became
Belgium. The name "French" was applied to them in
(American) British at the beginning of the 19th century.
Culinary origin of the term
The straightforward explanation of the term is that it means potatoes fried in the French sense of the verb: "to fry" can mean either
sautéing or
deep-fat frying, while its
French origin,
frire, unambiguously means deep-frying :
frites being its
past participle used with a plural
feminine substantive, as in
pommes de terre frites ("deep-fried potatoes").
[1][2] Thomas Jefferson, famous for serving French dishes, wrote exactly the latter French expression.
[1][3] In the early 20th century, the term "French fried" was being used for foods such as
onion rings or
chicken, apart from potatoes.
[4][5]
The verb "to french", though not attested until after "French fried potatoes" had appeared[
citation needed], can refer to "
julienning" of vegetables as is acknowledged by some dictionaries
[6] while others only refer to trimming the meat off the
shanks of chops.
[7]