Are you hungry?!


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Feb 24, 2006
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Hougang
#1
Seldom post inside CS but this pic, I just like it so much. Are you hungry? C&C are welcomed!

 

Kensuke

New Member
Oct 29, 2006
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Chinatown
#3
Not enuff bright bah ... though the color is there ....

at least still achieve one thing , HUNGER ! ;p
 

lastboltnut

Senior Member
Mar 23, 2006
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Where the wind blows...
#4
Too dark and DOF too shallow. The prawn feeler and the bottom part are OOF and the carrot looks a tiny bit too red to me did u up the saturation?:)
 

Dec 14, 2003
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Toa Payoh
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#5
Too dark and DOF too shallow. The prawn feeler and the bottom part are OOF and the carrot looks a tiny bit too red to me did u up the saturation?:)
DOF is actually not that shallow and that is not the main problem.

The main problem with this photo is that it is a backlit light. So some how the food will look dark with no reflector/fill-in.

Show you a sample with some DOF and fill-in.
 

mcn

New Member
Oct 6, 2005
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#6
holy cow

tell me

is that medium-rare :sticktong

i really hungry now



DOF is actually not that shallow and that is not the main problem.

The main problem with this photo is that it is a backlit light. So some how the food will look dark with no reflector/fill-in.

Show you a sample with some DOF and fill-in.
 

Feb 24, 2006
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Hougang
#8
Oh hi everybody... Forgotten about my thread over here.. haha.. Well I took this picture when there's very very little light. My only soures of light is my flash. haha...
 

Feb 24, 2006
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Hougang
#9
DOF is actually not that shallow and that is not the main problem.

The main problem with this photo is that it is a backlit light. So some how the food will look dark with no reflector/fill-in.

Show you a sample with some DOF and fill-in.
This is nice... :thumbsup:
 

Dream Merchant

Moderator
Staff member
Jan 11, 2007
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#12
holy cow

tell me

is that medium-rare :sticktong

i really hungry now

Not medium-rare. Au Blue. Only the outermost layer is seared. Almost the entire inside of the steak is absolutely raw. The best way to enjoy a premium, very fresh cut of meat.
 

May 31, 2007
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Singapore
#13
Sorry for the late reply. This was a 2 weeks promotion at Goodwood Park Hotel with a 2 Michelin Star Chef Reto Lampart during the month of April. He has left already.
Fwah! Very nice shot:thumbsup: . Arranged and shot beautifully. Can I ask if you had a session to specially setup and shoot the dish, or was it taken off the table when it was served? My guess is to the former.
 

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